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Description
Contemporary Japanese Textbook, Volume 1: An Introductory Language Course [With CD (Audio)]This Japanese language book contains 61 short lessons grouped into 14 chapters each of which presents a wide variety of activities and exercises and yet is designed to be covered in a single session. This daily multivitamin approach to learning Japanese makes it easy to track your progress and to review later An audio CD comes free with the book, providing native speaker recordings giving correct pronunciations for the dialogs and vocabulary in each
This Japanese language book contains 61 short lessons grouped into 14 chapters--each of which presents a wide variety of activities and exercises and yet is designed to be covered in a single session. This daily multivitamin approach to learning Japanese makes it easy to track your progress and to review later An audio CD comes free with the book, providing native speaker recordings giving correct pronunciations for the dialogs and vocabulary in each lesson. Contemporary Japanese is a textbook series for beginning students of Japanese at the college or high school level. It is intended for classroom use as well as self-study. Each lesson in the book is very short and has a single, clearly-defined objective. All lessons make use of the active discovery approach which encourages rapid learning through guess and try problem-solving and participation as opposed to rote memorization. This highly effective method uses real-life conversations that make learning fun by involving you in a conversation with your peers. It also removes the fear of saying something wrong Key Features of This Japanese language textbook include:- Basic sounds, words, phrases and kana
- Describing the property of people and things
- Identifying things and people
- Requesting
- Description
- Expressing what you have
- Using numbers and katakana
- Talking about the past
- Coming and going
- Relating states and events
- Describing daily-life activities
- Talking about the present
- Location of people and things
- Expressing the characteristics of people and things
Available separately is Contemporary Japanese Workbook Volume 1. This accompanying Japanese workbook serves as a supplementary material as well as a standalone comprehensive workbook for practicing and reviewing the language. An audio CD containing drills, dialogs and listening comprehension exercises for most activities accompanies the workbook.
Binding Type: Paperback
Publisher: Tuttle Publishing
Published: 08/30/2016
ISBN: 9780804847131
Pages: 288
Weight: 1.65lbs
Size: 9.90h x 7.50w x 0.80d
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4.9 ★★★★★
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Product Reviews
★★★★★ 5
OMG! These are INCREDIBLE!
Size: 3 Ounce (Pack of 4), Size: 3 Ounce (Pack of 4)
The best tin oysters I have ever had! I eat them right out of the can. Perfect texture and no bitterness or iodine taste.
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Reviewed in the United States on March 26, 2026
★★★★★ 4
Great Tinned Oysters from South Korea No seed oils !!
Size: 3 Ounce (Pack of 12)
Great canned smoked oysters- the smoke flavor was very strong in the can I used to make faux Oysters Rockefeller. Next time I will drain them a little more and add a few drops of lemon or vinegar.
There were 9 plump oysters carefully packed in olive oil in the first can opened and it made a great meal.
I opened another can the next day and drained it well. adding a few drops of vinegar The second can's flavor was balanced, smokey and delicious.
Online there are many recipe ideas incorporating these delicious oysters.
These appear to be a superior quality of canned seafood from South Korean fisheries and in my opinion there are none of the known food safety issues which are my concern when dealing with the admittedly less expensive (half the price) brands from the other asian fisheries.
I consider these a good value due to advertised no industrial seed oils and the quality of the oysters.
4 stars due to the cost/ 5 stars for taste
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Reviewed in the United States on March 4, 2026
★★★★★ 5
Absolutely wonderful
Size: 3 Ounce (Pack of 4)
The most beautiful, delicious smoked oysters I have EVER had, and I've been eating tinned smoked oysters since I was a child in the 90's. And South Korea had very strict laws regarding the sustainability and quality which go into the oyster farming, harvesting and processing, making these a conscious and clean pick, and where else can you get these beauties tinned in healthy olive oil?! Thank you Otter Kingdom!
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Reviewed in the United States on April 10, 2026
★★★★★ 5
If you like smoked oysters, you'll LOVE these
Size: 3 Ounce (Pack of 12)
These are absolutely the best smoked oysters I’ve ever had. There’s a subtle sweetness underneath that adds a pleasant balance to the smokiness, and the usual seawater “fishy” note is far less pronounced than in many other premium brands—which I find refreshing. No unpleasant aftertaste, either. And as shown, they’re huge!
I think I’ve found my new favorite brand of smoked oysters. I don’t write reviews very often, but Otter Kingdom Premium Smoked Oysters definitely deserved the praise.
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Reviewed in the United States on December 12, 2025
★★★★★ 5
These are delectable oysters & love that they're in olive oil!
Size: 3 Ounce (Pack of 12)
Our family has been eating oysters for years, but this Otter Kingdom brand has to be the tastiest ever-- tender and flavorful-- Highly Recommended. Re: what a previous reviewer had posted: “These oysters come with a Prop 65 “Reproductive Health” warning on the packaging.” After looking into this Prop 65 warning, I found that most products that come from the ocean could have absorbed mercury, so this California Prop 65 label is stuck on a lot (if not all) of fish/seafood products. But each kind of fish/seafood has a different level of exposure. According to the LiveStrong website article: “Which Fish Has the Highest and Lowest Mercury Levels?” the seafood with the lowest mercury content includes: catfish, clams, crab, herring, OYSTERS, salmon, sardines, shrimp, tilapia fish, tuna fish, among others. These should be eaten no more than 2 to 3 times a week (most people stay within that guideline). It’s the larger-sized fishes that tend to have higher mercury content, so oysters are of no more concern than any other small fish. Just wanted people to not get out bent out of shape about this label. The State of CA has a lot of concerns to deal with-- like wildfire devastation caused by their policy to restrict water from flowing from the north of the state, so it would probably be better for them to focus on THOSE life-endangering issues rather than sticking all these "WARNING" labels on food products! Right?
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Reviewed in the United States on January 29, 2025