Slitti - Fino De Aroma Elegante, Peru BIO, 75%

Slitti - Fino De Aroma Elegante, Peru BIO, 75%The Great Taste Award winner 2025 Origin & CraftsmanshipThis refined, organic dark chocolate is part of Slittis Fino de Aroma line, crafted by master chocolatier Andrea Slitti. The cacao comes from the Satipo Province in Perus Central Rainforest, Selva Centrale, and is sourced from Organic Certified Criollo beans. Slitti employs an exclusive roasting and processing method that enhances the aromatic depth and purity of the cacao. Flavor ProfileFino de

The Great Taste Award-winner 2025

Origin & Craftsmanship
This refined, organic dark chocolate is part of Slitti’s Fino de Aroma line, crafted by master chocolatier Andrea Slitti. The cacao comes from the Satipo Province in Peru’s Central Rainforest, Selva Centrale, and is sourced from Organic-Certified Criollo beans. Slitti employs an exclusive roasting and processing method that enhances the aromatic depth and purity of the cacao. 

Flavor Profile
Fino de Aroma Elegante delivers a rich and rounded cocoa experience, opening with intense notes of raisin and hazelnut, supported by delicate fruity undertones and a low acidity profile. 

Tasting & Pairing Guide

Allow the bar to gently melt on your palate to experience the full-bodied cocoa flavors accented by raisin sweetness and nutty warmth, with subtle fruit notes emerging as it evolves. Pair it with a velvety red wine like Merlot to complement its cocoa intensity, or enjoy with a milky oolong tea to highlight its raisin and hazelnut nuances. Almond biscotti or toasted hazelnuts make excellent companions, enhancing the bar’s rich, rounded mouthfeel.

Summary

Slitti’s Fino de Aroma Elegante (Peru BIO 75%) bedazzles with its aromatic Criollo origin and artful roasting technique. Offering a harmony of deep cocoa, raisin, and nutty flavors, all encased in simple yet superior organic ingredients—it’s a standout for discerning dark chocolate enthusiasts who value both purity and elegance.