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Description
Small Wonder, Blanc de Blancs, 2021'One Liner' Fine, taut Tasmanian fizz citrus, apple and brioche with a seriously classy bead. Tasting Note Pale gold in the glass with a fine, persistent mousse. The nose is tight and refined, showing roasted nuts, apple, lime and white flowers, with lingering brioche and pastry notes from autolysis. The palate is poised and precise citrus led and saline, with delicate fruit, creamy texture and a long, focused finish. Bright acidity keeps everything
'One-Liner'
Fine, taut Tasmanian fizz – citrus, apple and brioche with a seriously classy bead.
Tasting Note
Pale gold in the glass with a fine, persistent mousse. The nose is tight and refined, showing roasted nuts, apple, lime and white flowers, with lingering brioche and pastry notes from autolysis. The palate is poised and precise – citrus-led and saline, with delicate fruit, creamy texture and a long, focused finish. Bright acidity keeps everything lifted and mouth-watering.
Country: Australia
Region: Tasmania GI
Sub-Region: Tamar Valley
Grape(s): 100% Chardonnay
ABV: 12%
Friendly: Vegan, Organic
Awards & Critics' Scores
Best Vintage Sparkling – House of Arras Trophy, Tasmanian Wine Show 2024
94 points – Cassandra Charlick, Decanter.
The Story
Small Wonder works out of Tasmania’s Tamar Valley and focuses on cool-climate wines with a light touch. This Blanc de Blancs is made in the traditional method from Chardonnay, with whole-bunch pressing, stainless-steel primary fermentation and a portion going through malolactic fermentation before the final blend spent eight months on lees and was tirage bottled in spring. It’s a lovely example of modern Tasmanian sparkling – coastal freshness, fine structure and just enough lees character to give it depth without weighing it down.
Perfect With... (click me for the recipe)
- Fish/meat: Tempura prawns with lemon aioli – the wine’s bright acidity and fine mousse cut through the crisp coating beautifully.
- Vegetarian: Goat’s cheese and caramelised onion tart – creamy pastry and tangy cheese work brilliantly with the citrus and brioche notes.
- Vegan: Courgette and pea fritters with lemon and herbs – fresh, green flavours and a bit of crunch suit the wine’s taut, saline finish.
Shipping Notes
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Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
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