Goldstein Smoked Salmon D Cut Side Approx. 1kg

Goldstein Smoked Salmon D Cut Side Approx. 1kgThis product is: Chilled This price is per kilo. The final accurate price will be calculated once the invoice has been generated. The Goldstein family started smoking salmon in 1911 and is arguably the oldest established family of salmon curers based in the London area and possibly in the world. Through four generations, the care and pride we have for our smoked salmon has enabled us to develop what we consider the finest product on the market today.

• This product is: Chilled
• This price is per kilo. The final/accurate price will be calculated once the invoice has been generated.
• The Goldstein family started smoking salmon in 1911 and is arguably the oldest established family of salmon curers based in the London area and possibly in the world.
• Through four generations, the care and pride we have for our smoked salmon has enabled us to develop what we consider the finest product on the market today.
• Our fish are selected and reared in the cool, clear waters of the Atlantic Ocean from suppliers we have worked with for many years.
• We have a tried and tested 4-step process for creating our salmon products. Our process begins by selecting the best quality fish for curing and smoking, and ensuring we adhere to the highest food safety and quality standards.