SKU: 96848286797

Goochland County, Virginia Revolutionary "Publick" Claims

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Goochland County, Virginia Revolutionary "Publick" ClaimsThis is the Goochland County entry in the series of Virginia Revolutionary "Publick" Claims booklets containing useful information about the contributions of ordinary people to the Revolutionary War. As Continental forces and Virginia militia units were engaged in winning independence, American quartermasters and provisioners struggled to provide these units with all the necessities of life, from meals and guns to meat, fodder for horses, the horses

This is the Goochland County entry in the series of Virginia Revolutionary "Publick" Claims booklets containing useful information about the contributions of ordinary people to the Revolutionary War.

As Continental forces and Virginia militia units were engaged in winning independence, American quartermasters and provisioners struggled to provide these units with all the necessities of life, from meals and guns to meat, fodder for horses, the horses themselves, firewood, and every other type of material. Much of this was requisitioned from the civilian population and certificates were issued payable in either continental or state funds, depending on the units supplied, upon presentation to court authorities. Thousands of these certificates issued to Virginians were duly entered by the courts, and they provide a fascinating insight into the period of the Revolution.

These "Publick" Claims booklets contain interesting and useful information about the contributions of ordinary people to the Revolutionary War. They provide some details of people's service in the militia or as guards for prisoners of war; they indicate where some bodies of troops were at particular times; and they identify providers of horses, wagons, cattle, grain, or other supplies.

Much of the information in these booklets cannot be found anywhere else, which makes the surviving records particularly valuable. Also remarkable is the fact that records survived from virtually every county in the state at that time with the exception of the newly formed Kentucky counties. This makes the collection even more valuable in covering areas which heretofore in this time period have suffered from a lack of personal data.

This is an extremely important genealogical tool for searchers in Revolutionary-era materials.

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SKU: 96848286797

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Cuba, US
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Charity W.
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These work great for a really good price. I love using these when I'm making dishes that would be difficult to clean otherwise.
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Reviewed in the United States on March 15, 2026
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Patricia Randle
Massapequa, US
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Reviewed in the United States on March 7, 2026
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Rachel
Charlottesville, US
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What I liked: - Price-to-value is the standout. These were significantly better priced than similar packs I’ve bought from local grocery stores and big discount retailers. - For everyday, disposable use—think casseroles, baked pasta, brownies, roasted veggies—the lighter weight is perfectly fine. - They stack neatly and are easy to store, which matters when you’re buying in bulk. What I didn’t like: - They’re a bit flimsier and not as thick as the store-brand pans I’ve used before. You can feel the difference when you handle them. - For heavier dishes (large lasagnas, big roasts, or anything dense with sauces), a single pan can flex more than I’d like. How I used them: - Over the past couple of weeks, I’ve used these for baking brownies, roasting chicken thighs with vegetables, and prepping freezer meals. When I expected more weight or lots of liquid, I doubled up the pans, which solved the flex issue and kept everything stable. - I also tested bending one to compare sturdiness. In the accompanying video, you’ll see me gently flexing the pan to show the “give.” In the photo, I placed this pan next to a thicker pan I bought at a regular store so you can see the difference in gauge. My takeaway: - If you need heavy-duty pans for very weighty dishes, these aren’t a perfect one-for-one replacement for thicker, premium options. However, for routine baking, storage, and serving—especially when you plan to toss the pan afterward—the cost savings make a lot of sense. - Doubling them for heavier recipes is a simple workaround that maintains stability while still keeping the overall cost lower than buying thicker single-use pans. Verdict: - I’ll be purchasing these again for everyday use and bulk meal prep. The value is strong, and the performance is solid when you match the pan to the job or double up as needed.
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Rose S.
Whiting, US
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Easy clean up
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