SKU: 616801444

Soratobu Frying Pan Altite Bread Mold Slim Set - Made in Japan

Sale price$26.68 Regular price$29.64
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Ships within 48 hours · Estimated delivery Jul 10 - Jul 15

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Description

Soratobu Frying Pan Altite Bread Mold Slim Set - Made in JapanDescription The Soratobu Frying Pan Altite Bread Mold Slim Set is a perfect addition to any kitchen for those who enjoy baking their own bread. This set of two slim bread molds is designed to help you create thin, evenly cooked breads with a delicious crust. Crafted with precision, these pans allow steam to escape during baking, ensuring a perfect texture every time. Details Product Material: Aluminum alloy Manufacturer: Soratobu Features Slim design

Description

The Soratobu Frying Pan Altite Bread Mold Slim Set is a perfect addition to any kitchen for those who enjoy baking their own bread. This set of two slim bread molds is designed to help you create thin, evenly cooked breads with a delicious crust. Crafted with precision, these pans allow steam to escape during baking, ensuring a perfect texture every time.

Details

• Product Material: Aluminum alloy

• Manufacturer: Soratobu

Features

  • Slim design for thin, evenly cooked breads
  • Sloped sides allow steam to escape for a perfect crust
  • Set includes two bread molds for versatile baking
  • Made with high-quality materials for durability
  • Crafted in Japan ensuring excellent craftsmanship

How to use

Preheat the oven to the desired temperature before placing the bread mold inside. Prepare your bread dough according to your recipe, then pour it into the mold. Bake until the bread is cooked through and the crust is golden brown. Allow the bread to cool slightly before removing it from the mold. After use, wash the mold with warm soapy water and dry thoroughly.

Care instructions

Hand wash the bread molds with warm soapy water after each use and dry them completely to prevent rust or damage. Avoid using abrasive cleaners or metal utensils that may scratch the surface. Do not expose the molds to extreme temperature changes to maintain their shape and performance. Store in a dry place to keep them in good condition for future baking.

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 616801444

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Freethinker
Houston, US
★★★★★ 5
Sturdier than regular weight bowls
Strong coated paper bowls. Sturdier than the regular weight bowls. I use them for cereal, snacks, and as disposable cat bowls.
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Reviewed in the United States on May 16, 2021
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Rebecca Hines
Massapequa, US
★★★★★ 5
WORTH THE PRICE
Number of Items: 500
Very sturdy!
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Reviewed in the United States on September 12, 2025
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Lisa B.
Birmingham, US
★★★★★ 5
Good strong forks
Number of Items: 500
I was looking for some good, strong forks for our office breakroom. Strong enough for Texas BBQ or anything else we might throw at them. These forks can handle the job! The spoons and knives are also very good, and I also order our10 and 16 oz paper coffee cups and lids from Comfy Package. Good products at a good price - hard to find!
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Reviewed in the United States on February 3, 2023
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Chicago Gal
Phoenix, US
★★★★★ 5
Worth it Forks
Number of Items: 500
These are great and they arrived on time.
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Reviewed in the United States on December 9, 2025
M
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12mermaids
Birmingham, US
★★★★★ 4
Very Sturdy Forks
Number of Items: 500
These forks are very sturdy and similar in quality to Dixie heavyweight forks. They are hard plastic, not maleable, so they hold up well to hot food and can be used to "cut" foods such as lasagna. Good product.
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Reviewed in the United States on March 4, 2019

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