Mount Langi Ghiran Billi Billi Rosé 2023 | Grampians Victoria

Mount Langi Ghiran Billi Billi Rosé 2023 | Grampians VictoriaMount Langi Ghiran Billi Billi Ros 2023 is a dry, delicately fresh cool climate Ros from the Grampians, Victoria a blend of 75% Sangiovese and 25% Shiraz from 25+ year old vines on the Mount Langi Ghiran Hollows and Estate vineyards. Bright pale pink with aromas of strawberries and wild cherries, bone dry on the palate with raspberry and strawberry notes balanced against a crisp acidity. Named after the creek that runs through the property. Tasting

Mount Langi Ghiran Billi Billi Rosé 2023 is a dry, delicately fresh cool-climate Rosé from the Grampians, Victoria — a blend of 75% Sangiovese and 25% Shiraz from 25+ year old vines on the Mount Langi Ghiran Hollows and Estate vineyards. Bright pale pink with aromas of strawberries and wild cherries, bone dry on the palate with raspberry and strawberry notes balanced against a crisp acidity. Named after the creek that runs through the property. 

Tasting Notes

Appearance

Mount Langi Ghiran Billi Billi Rosé 2023 presents a bright, pale pink hue with excellent clarity — the hallmark of a cool-climate Grampians Rosé crafted from 75% Sangiovese and 25% Shiraz, whole bunch pressed to tank and fermented cool to retain freshness and delicacy. Elegant and immediately inviting in the glass.

Aroma

Subtly spiced and beautifully fragrant on the nose — strawberries and wild cherries lead with a fresh, clean generosity that is immediately charming. The cool-climate Grampians character of Mount Langi Ghiran shines through with the elegance and restraint that has made this estate one of Australia’s most celebrated cool-climate producers. Delicate, fresh and effortlessly appealing.

Palate

Bone dry and beautifully balanced — raspberry and strawberry notes lead with a bright, fresh vibrancy, balanced against a crisp acidity that keeps the palate lively and food-friendly. The whole bunch pressing and cool fermentation preserve the natural freshness and delicacy of the Sangiovese and Shiraz blend, delivering a Rosé of genuine elegance, character and length.

Pairs With

A natural match for light summer fare — grilled prawns, fresh oysters, charcuterie, soft-ripened cheeses, tomato-based pasta or a classic Niçoise salad. The bone dry palate, raspberry and strawberry fruit and crisp acidity make this one of the most versatile and rewarding cool-climate Rosés from the Grampians. Serve well chilled.