Repashy Bluey Buffet

Repashy Bluey BuffetBlue Tongue Skink Omnivorous Formula INGREDIENTS: Black Soldier Fly Larvae Meal, Dried Egg, Dandelion, Squid Meal, Banana, Alfalfa, Whey Protein, Stabilized Rice Bran, Dried Seaweed Meal, Coconut Meal, Lecithin, Locust Bean Gum, Calcium Carbonate, Citric Acid, L Methionine, Taurine, Dried Kelp, Salt, Calcium Propionate and Potassium Sorbate (as preservatives), Magnesium Amino Acid Chelate, Zinc Methionine Hydroxy Analogue Chelate, Manganese Methionine

Blue Tongue Skink Omnivorous Formula

INGREDIENTS: Black Soldier Fly Larvae Meal, Dried Egg, Dandelion, Squid Meal, Banana, Alfalfa, Whey Protein, Stabilized Rice Bran, Dried Seaweed Meal, Coconut Meal, Lecithin, Locust Bean Gum, Calcium Carbonate, Citric Acid, L-Methionine, Taurine, Dried Kelp, Salt, Calcium Propionate and Potassium Sorbate (as preservatives), Magnesium Amino Acid Chelate, Zinc Methionine Hydroxy Analogue Chelate, Manganese Methionine Hydroxy Analogue Chelate, Copper Methionine Hydroxy Analogue Chelate. Vitamins: (Vitamin A Supplement, Vitamin D3 Supplement, Choline Chloride, L-Ascorbyl-Polyphosphate, Vitamin E Supplement, Niacin, Beta Carotene, Pantothenic Acid, Riboflavin, Pyridoxine Hydrochloride, Thiamine Mononitrate, Folic Acid, Biotin, Vitamin B-12 Supplement, Menadione Sodium Bisulfite Complex).

Guaranteed Analysis: Crude Protein min. 30%, Crude Fat min. 10%, Crude Fiber max. 9%, Moisture max. 10%, Ash max. 12%, Calcium min. 1%.

DIRECTIONS: Bring water to a boil on stove, in microwave or kettle. Pour boiling water into a bowl and immediately stir in powder (1 part powder to 2-3 parts water by volume). Let cool or immediately pour into mold. Gel sets at room temperature. Cut into pieces or strips for feeding. Once made, gel should be treated as fresh food and can be sealed and stored in refrigerator for up to two weeks.